Autumn Supper Club at Gambledown Farm

Join Gambledown Farm on Thursday 1 October 2026 for an autumn supper in the Event Barn, in Sherfield English near Romsey. The evening runs from 7pm to 9.30pm. Cooked by Ally, the seasonal menu features Gambledown venison and plums. Enjoy three courses, with canapés and petits fours, celebrating produce from the farm and the season. Bring your own wine or beer to enjoy with your meal. Tickets are £45 per person, with a maximum of four tickets per booking. This is a set menu showcasing the farm’s meat. Gluten-free meals can be catered for; vegetarian and vegan options are not available. Please advise the farm in advance of gluten-free requirements or any allergies. The photographs show previous supper clubs and illustrate the setting and style. Individual dishes may differ from those pictured. This is an adults-only event. Tickets are non-refundable.

• Gambledown venison and plums
• Three courses, canapés and petits fours
• Bring your own wine or beer