Ray Head Farm

Ray Head Farm is a family-run farm that has cared for the land for nearly 80 years. We produce high-welfare, pasture-raised Beef, Lamb, Pork and Chicken, with full traceability from our farm to your plate. Our cattle and sheep graze our pastures, working with nature while helping maintain the grasslands and landscapes we are proud to farm. For us, farming is about more than producing great food. It means caring for our animals, land and countryside, while reconnecting people with where their food comes from. Our passion for natural products has also inspired our tallow skincare range, giving a valuable farm by-product a new purpose. It reflects the values that guide our farming: simplicity, quality and making the most of what we have.